INGREDIENTS
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Wholemeal Tortilla
Tortilla
Ingredients:
Wholemeal Wheat Flour, Water, Wheat Bran, Palm Oil, Humectant (Glycerol), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Acidity Regulator (Citric Acid), Emulsifier (Mono and Di-Glycerides of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Wheat Starch, Flour Treatment Agent (L-Cysteine Hydrochloride).
Nutrition
Typical Values. 100g contains: Energy 1178kJ / 279kcal, Fat 5.2g (of which Saturates 2.5g), Carbohydrate 45.7g (of which Sugars 3.3g), Fibre 6.9g, Protein 9.0g, Salt 1.13g
Mini Plain Panini
Panini
Ingredients:
Wheat Flour (73%) (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Extra Virgin Olive Oil (2%), Yeast, Spirit Vinegar, Sugar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Acidity Regulator (Citric Acid), Preservative (Calcium Propionate), Wheat Starch.
Nutrition
Typical Values. 100g contains: Energy 1082KJ / 256kcal, Fat 2.7g (of which Saturates 0.6g), Carbohydrate 46.7g (of which Sugars 4.9g), Fibre 3.1g, Protein 9.6g, Salt 0.98g.
Plain Flat bun
Flat bun
Ingredients:
Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Water, Yeast, Rapeseed Oil, Sugar, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Preservative (Calcium Propionate), Wheat Flour, Emulsifier (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Dried Skimmed Milk Powder, Wheat Starch, Flour Treatment Agent (Ascorbic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition
Typical Values. 100g contains: Energy 1186 / 281kcal, Fat 4.3g (of which Saturates 0.5g, Carbohydrate 50.4g (of which sugars 4.8g), fibre 2.9g,protein 8.6g, salt 0.74g
Flatbun
Flat bun
Ingredients:
Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Water, Yeast, Rapeseed Oil, Sugar, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Preservative (Calcium Propionate), Wheat Flour, Emulsifier (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Dried Skimmed Milk Powder, Wheat Starch, Flour Treatment Agent (Ascorbic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition
Typical Values. 100g contains: Energy 1186 / 281kcal, Fat 4.3g (of which Saturates 0.5g, Carbohydrate 50.4g (of which sugars 4.8g), fibre 2.9g,protein 8.6g, salt 0.74g
Grain & Rye Folded Flatbreads
Folded Flatbreads
Ingredients:
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted Grains (11%) [Malted Wheat Flakes, Malted Rye Flakes], Spelt Flour (Wheat), Rye Flour (6%), Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Salt, Preservative (Calcium Propionate), Wheat Starch.
Nutrition
Typical Values. 100g contains: Energy 1291 / 306kcal, Fat 4.6g (of which Saturates 0.5g, Carbohydrate 54.6g, sugars 3.0g, fibre 4.6g,protein 9.2g, salt 0.79g
Tex Mex Flatbread
Tex Mex Flatbread
Ingredients:
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, Corn Flour, rapeseed oil, yeast, wheat gluten, spirit vinegar, stabiliser (sodium carboxy methyl cellulose), dried red chilli, coriander, raising agents (disodium diphosphate, sodium hydrogen carbonate, calcium phosphates), preservative (calcium propionate), salt, acidity regulator (citric acid), turmeric, Dried Coriander, wheat starch.
Nutrition
Typical Values. 100g contains: Energy 1309kJ / 310kcal, Fat 6.8g (of which Saturates 1.2g, of which Monos 3.4g, of which polys 1.9g), ash 1.4g, moisture 27.6g, fibre 3.9g, sodium 0.26g, salt equivalent 0.64g Carbohydrate 51.6g (of which Sugars 3.2g, of which starch 48.4g), Protein 8.7g
Plain Naan
Naan
Ingredients:
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Wheat Gluten, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Emulsifier (Mono and Diglycerides of Fatty Acids), Salt, Flavouring, Stabiliser (Carboxy Methyl Cellulose), Preservative (Calcium Propionate), Acidity Regulator (Citric Acid), Dried Skimmed Milk Powder, Wheat Starch, Wheat Flour.
Nutrition
Typical Values. 100g contains: Energy 1227KJ / 291kcal, Fat 6.0g (of which Saturates 1.0g), Carbohydrate 47.1g (of which Sugars 2.7g), Fibre 3.1g, Protein 10 .6g, Salt 0.98g.
Mini Olive Panini
Panini
Ingredients:
Wheat Flour (68%) (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Extra Virgin Olive Oil (8%), Kalamata Olives (6%) (Kalamata Olives, Salt), Yeast, Sugar, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Acidity Regulator (Citric Acid), Preservative (Calcium Propionate), Wheat Starch.
Nutrition
Typical Values. 100g contains: Energy 1178KJ / 279kcal, Fat 6.8g (of which Saturates 1.2g), Carbohydrate 44.8g (of which Sugars 3.9g), Fibre 1.8g, Protein 8.9g, Salt 1.08g.
Harissa Flat Bun
Flat Bun
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Harissa Paste (4.5%) (Red Pepper, Rapeseed Oil, Dried Red Pepper, Red Chilli Purée, Dried Red Chilli, Salt, Concentrated Lemon Juice, Smoked Paprika, Garlic Purée, Paprika Extract, Smoked Chilli, Cumin Powder, Coriander Powder, Caraway Seeds, Ground Clove), Rapeseed Oil, Yeast, Sugar, Spirit Vinegar, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Salt, WheatFlour, Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flour Treatment Agent (Ascorbic Acid).
Nutrition
Typical Values. 100g contains: Energy 1184 / 280kcal, Fat 4.9g (of which Saturates 0.6g), Carbohydrate 49g (of which sugars 5.0g), fibre 3.0g,protein 8.5g, salt 0.83g
Malted Grain Flatbread
Flatbreads
Ingredients:
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted Grains (11%) [Malted Wheat Flakes, Malted Rye Flakes], Spelt Flour (Wheat), Rye Flour (6%), Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Salt, Preservative (Calcium Propionate), Wheat Starch.
Nutrition
Typical Values. 100g contains: Energy 1291 / 306kcal, Fat 4.6g (of which Saturates 0.5g, Carbohydrate 54.6g, sugars 3.0g, fibre 4.6g,protein 9.2g, salt 0.79g
Wholemeal Folded Flatbread
Folded Flatbreads
Ingredients:
Wholemeal British Wheat Flour, Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate; Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salt, Preservative: Calcium Propionate; Wheat Starch.
Nutrition
Typical Values. 100g contains: Energy 1190 / 282kcal, Fat 3.9g (of which Saturates 0.5g, of which Mono-unsaturated 1.8g, of which polys 1.5g), Carbohydrate 45.2g (of which sugars 2.8g, starch 42.4g, fibre 10.6g, protein 11.3g, salt 0.82g
Grillino Orientalisch Flatbread
Grillino Orientalisch Flatbread
Ingredients:
67% Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Wheat Gluten, Spirit Vinegar, Kalonji Seeds, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Carboxy Methyl Cellulose), Vegetable Protein (Pea), Salt, Preservative (Calcium Propionate), Acidity Regulator (Citric Acid), Wheat Starch, Dextrose, Wheat Flour.
Nutrition
Typical Values. 100g contains: Energy 1217kJ / 288kcal, Fat 5.2g (of which Saturates 1.2g), Carbohydrate 48.8g (of which Sugars 6.5g), Fibre 3.2g, Protein 10.0g, Salt 0.98g.
For every box ordered, we donate a meal to UK food banks to help fight food poverty
Each box you rescue helps to save our planet, rescuing around 3240 litres of fresh water and
3053 grams of CO2 from going to waste
BREAD SUITABLE FOR FREEZING
REDUCING FOOD WASTE AT THE POINT OF PRODUCTION
VEGETARIAN & VEGAN OPTIONS
FREE FRESH DELIVERY
Earth & Wheat’s mission is to fight food waste at the point of production. We’re the one-stop food service, rescuing good, wonky and surplus food from being wasted at the point of production and delivering it fresh, straight to your door.
We don’t think that any fresh produce should have to be thrown away just because it’s too big or too small, or looks a little wonky. We look past minor imperfections and give back true value to food. Whether it be odd shaped veg or surplus fresh bread, we have dedicated rescue warriors packing fresh produce from across the UK. From farm to your door, bakery to your kitchen, Earth & Wheat welcomes you to join our fight today.