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Sumac Flatbreads


Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, yeast, extra virgin olive oil (2%), wheat gluten, spirit vinegar, roasted garlic, raising agents (disodium diphosphate, sodium hydrogen carbonate, calcium phosphates), stabiliser (sodium carboxy methyl cellulose), dried sumac, preservative (calcium propionate), salt, ground cumin, acidity regulator (citric acid), dried oregano, dried marjoram, wheat starch, wheat flour.


Typical Values. 100g contains: Energy 1411kJ / 336kcal, Fat 10.9g (of which Saturates 1.1g), Carbohydrate 48.1g (of which Sugars 2.6g), Fibre 3.3g, Protein 9.6g, Salt 0.76g.

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