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Roti Wraps
Roti
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Humectant (Glycerol), Sugar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Acidity Regulator (Malic Acid), Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Spirit Vinegar, Kalonji seeds Preservative (Calcium Propionate Potassium Sorbate ), Stabiliser (Carboxy Methyl Cellulose), Wheat Starch, Flour Treatment Agent (L-Cysteine Hydrochloride).
Nutrients:
Typical Values. 100g contains: Energy 1308kJ / 310kcal, Fat 6.3g (of which Saturates 1.1g), Carbohydrate 54.8g (of which Sugars 5.1g), Fibre 2.4g, Protein 7.4g, Salt 1.16g.
Suitable for vegans & vegetarians
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