top of page

Plain Focaccia Buns

Focaccia Buns

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Extra Virgin Olive Oil, Yeast, Spirit Vinegar, Sugar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Salt, Acidity Regulator (Citric Acid), Preservative (Calcium Propionate), Wheat Starch.


Typical Values. 100g contains: Energy 1082kJ / 256kcal, Fat 2.7g (of which Saturates 0.6g), Carbohydrate 46.7g (of which Sugars 4.9g), Fibre 3.1g, Protein 9.6g, Salt 0.98g.

bottom of page