Greek Style Flatbreads (Garlic)

Garlic and Kalonji Seeds

Ingredients:

Wheat Flour, Water, Rapeseed Oil, Wheat Gluten, Wheat Fibre, Humectant: Glycerol, Spirit Vinegar, Yeast, Emulsifier: Mono and Di-Glycerides of Fatty Acids, Sugar, Salt, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate; Black onion seeds, Stabiliser: Carboxy Methyl Cellulose; Wheat Starch, Preservative: Calcium Propionate; Acidity Regulator: Citric Acid, Dried Skimmed Milk, Natural Garlic Flavouring.

Nutrients:

Nutrition: Typical Values. 100g contains: Energy 1118KJ / 265kcal, Fat 4.1g (of which Saturates 0.9g), Carbohydrate 43.0g (of which Sugars 3.8g), Fibre 5.8g, Protein 11.0g, Salt 0.82g.