Flamebaked Folded Flatbreads

2 Plain flatbreads made with extra virgin olive oil (2%)

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Extra Virgin Olive Oil (2%), Wheat Gluten, Yeast, Spirit Vinegar, Stabiliser (Carboxy Methyl Cellulose), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Preservative (Calcium Propionate), Salt, Acidity Regulator (Citric Acid), Wheat Starch.

Nutrients:

Typical Values. Per 100g as sold contains: Energy 1273kJ / 303kcal, Fat 9.2g (of which Saturates 1.0g), Carbohydrate 44.8g (of which Sugars 2.3g), Fibre 4.0g Protein 8.2g, Salt 0.87g.

Suitable for vegans & vegetarians