Flamebaked Folded Flatbreads
2 Plain flatbreads made with extra virgin olive oil (2%)
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Extra Virgin Olive Oil (2%), Wheat Gluten, Yeast, Spirit Vinegar, Stabiliser (Carboxy Methyl Cellulose), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Preservative (Calcium Propionate), Salt, Acidity Regulator (Citric Acid), Wheat Starch.
Typical Values. Per 100g as sold contains: Energy 1273kJ / 303kcal, Fat 9.2g (of which Saturates 1.0g), Carbohydrate 44.8g (of which Sugars 2.3g), Fibre 4.0g Protein 8.2g, Salt 0.87g.
Suitable for vegans & vegetarians