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Buttermilk Pancakes

Pancakes
Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Whey Powder (Milk), Free Range Whole Egg, Sugar, Sunflower Oil, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Emulsifier (Sunflower Lecithin), Salt, Spirit Vinegar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Flavouring.

Nutrients:

Typical Values. 100g contains: Energy 942kJ / 223kcal, Fat 3.0g (of which Saturates 0.5g), Carbohydrate 42g (of which Sugars 13.3g), Fibre 1.0g, Protein 6.4g, Salt 0.95g.