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Rosemary & Sea Salt Focaccia

Rosemary & Sea Salt Focaccia
Ingredients:

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Extra Virgin Olive Oil (5%), Spirit Vinegar, Yeast, Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Calcium Propionate), Rosemary (0.3%), Sea Salt (0.3%), Acidity Regulators (Malic Acid, Citric Acid), Wheat Starch, Antioxidant (Extracts of Rosemary).

Nutrients:

Typical Values. 100g contains: Energy 1234kJ / 293kcal, Fat 6.8g (of which Saturates 1.04g), Carbohydrate 50.0g (of which Sugars 3.4g), Fibre 2.6g, Protein 9.20g, Salt 1.13g, ash 1.7g, moisture 32.3g, starch 44.0g, fatty acids 1.4g